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40 days. Distinctive, sharp, peppery leaves are best harvested when 2 to 3" long. A nice accent for mixed salads. Greens past their prime may be lightly steamed with other greens such as mustard or turnip greens, or used in creamed soups. 1.5 gram packet.
Good to start from seed in these months:
North Florida: January-March, September-November
Central Florida: January-March, September-December
South Florida: January-February, October-December