60 days. 3⁄8-5⁄8 in. fruits with a delicious flavor reminiscent of pineapple. Bite-sized fruits are so tasty they may never make it into the kitchen, especially if you have children....
80 days. (Indeterminate) [Italian heirloom, famous for its use in Neapolitan pizza and other Italian dishes.] Long Roma-type tomatoes, 3-4 oz fruits with pointed ends. Thick, dry, low acid flesh...
80 days, indeterminate — Also known as the "Wild Florida Everglades," 'Everglades' tomatoes produce small, currant-type fruit that can be best described as delivering huge flavor in a tiny package....
Cherry tomatoes are similar to Cherokee Purple in color and rich, full-bodied flavor. 1 in. fruits, dusky purple with black highlights. Vigorous plants. A big favorite at our 2015 tomato...
[1966] Developed for hot humid coastal areas, especially Florida. Often grown in the Mid Atlantic region as well, where it reliably sets fruit at high temperatures. Red 8-oz slightly flattened...
78 days. (Indeterminate) [Late 1800s heirloom from the Black Forest region of Germany from Joe Bratka’s grandfather. Seed courtesy of Carolyn Male and Craig LeHoullier. Introduced 1994 by SESE.] Outstanding...
(Lycopersicon pimpinellifolium) 76 days. (Indeterminate) [Introduced by SESE 1994.] Large currant-type ½ in. orange-red fruits borne in clusters of 12. The berry-sized fruits are larger than true currant tomatoes and...
Tall, 4-6’ plants are best staked, caged, or pruned. Vines can be allowed to skim the ground if desired. Berries average 1-1/2” in diameter and are pale yellow-green when ripe....
(Indeterminate) [WVU 2017. In 1963, West Virginia U. professor Mannon Gallegly released West Virginia 63 tomato, one of the first tomatoes bred for Late Blight resistance. 50 years later, Gallegly and...
Slightly elongated little cherries with the most outrageous striping in lime green and bronzy-purple! Crack-resistant fruit is produced all season long on plants that are unfazed by temperature extremes. The...
(Indeterminate) One of the largest sauce tomatoes we offer produces a sauce with a superior flavor. Coreless, top-shaped fruits often weigh as much as 12 oz. Tall plants, heavy yields....
78 days. (Semi-determinate) [Developed 1983 by Tater Mater Seed.] Ripens yellow-green, resembling large Muscat grapes. Flesh and juice are green. 13⁄8 in. fruits borne in clusters of 4-12. Sweeter than...
[First described in 1805 by Persoon.] Pear-shaped yellow tomatoes about 1-1/2" x 3/4” with a mild flavor. Very productive and heat-resistant, but prone to splitting if not watered regularly. Excellent...
70 days. (Determinate) [Marglobe was first developed in 1917 from a cross between ‘Marvel’ and ‘Globe’ and released by the USDA in 1925.] Marglobe has been in demand for several...
83 days. (Indeterminate) An improved version of Radiator Charlie’s Mortgage Lifter (see Pink & Pink-Red Tomatoes) with increased disease-resistance and more uniform fruit, ripening to red rather than pink-red. Large,...
Bite-sized fruits are so tasty they may never make it into the kitchen, especially if you have children. Excellent for preserves, hot dessert toppings, salads, or mock pineapple yogurt. Plants...
(Indeterminate) 78 days. [Developed 1985 by Tom Wagner.] An unusual and exquisite tomato chosen by Alice Waters for the famous California restaurant Chez Panisse. 3-5 oz fruits ripen to yellow-gold...
Pear-shaped yellow tomatoes, 1½ x ¾ in., mild flavor. Very productive and heat-resistant, but prone to splitting if not watered regularly. Excellent for popping in your mouth or for preserves....
Developed for hot humid coastal areas, especially Florida. Often grown in the Mid-Atlantic region, where it reliably sets fruit at high temperatures. Red 8 oz slightly flattened globes. Annual. 4...
Plants are prolific covered in large glowing orbs that are mostly purple with just a few partially green fruit in the mix (it should be noted that more sunshine will...
Flowering and ready to fruit. This exceptionally disease-resistant variety has sweet-flavored fruit that averages 8-9 oz, is thick-walled, and tends to sit high on the vine under a protective cover...
Flowering and ready to fruit! One of the largest sauce tomatoes we offer, produces a sauce with a superior flavor. Coreless, top-shaped fruits often weigh as much as 12 oz....
This 2 to 3 ounce, saladette variety is very good for fresh eating, salads, drying or making sauces. Healthy, highly adaptable and very productive over a long season. Annual. 1...
Early and high yielding, with masses upon masses of miniature yellow fruits, up to 75 per cluster. Plants naturally stop growing at 5 to 6 ft. and have three or...
San Marzano is considered one of the best paste tomatoes of all time, with old-world look and taste. Whole 4–6 oz. tomatoes peel easily and cook down quickly. Annual. 1...
A stunning cherry tomato, of recent breeding from Artisan Seeds. The fruit has a bright, sweet flavor, and the color is vibrant fire-engine-red with golden orange striping. Vigorous vines yield...
Slightly elongated little cherries with the most outrageous striping in lime green and bronzy-purple! Crack-resistant fruit is produced all season long on plants that are unfazed by temperature extremes. The...
