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Landrace with wide variation in beautiful leaf colors. Green, blue-green, and purple leaves with white, pale green, and plum-colored veins. Smaller leaves than most collards; plants can be more closely spaced. The leaves are more tender and faster to cook, and the plants hold their sweetness longer in hot weather. 2g (approximately 600 seeds)
Good to start from seed in these months:
North Florida: February-March, July-November
Central Florida: January-March, August-December
South Florida: January-February, September-December
