Cranberry Hibiscus

Cranberry Hibiscus

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Cranberry Hibiscus grows edible maple shaped leaves and buds, both containing a sour taste and can be used to make floral teas and drinks. Grows green leaves that turn purple in full sun. This perennial grows to about 6-10 feet in mature height. Requires full to partial sun, and will go dormant during cold seasons. Can thrive in a variety of soils but prefers well drained. Flowers are often used to make teas while the leaves have a sweet cranberry taste and are edible as is.

Packet: ~20 seeds 

Open Pollinated Heirloom Seeds Selected To Thrive

This is a curated collection of seeds I have found to grow well in Florida over the years. It is designed to take the overwhelm and thought process out of figuring out which varieties to select that will actually grow well here.

Some of the seed is saved from myself and other small local growers for harder to source varieties that you can't find online.

The majority of the seed varieties will come from dedicated seed supply companies like Working Food or Southern Exposure Seed Exchange to keep up with demand. We always prioritize localized seed sources which have a sustainable and equitable business model.

Eco-Friendly Packaging

Each seed pack is printed with non-toxic algae ink on 100% post-consumer waste paper.

The packaging is recyclable or compostable once the mailing sticker is removed.

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Seeds curated for Florida & subtropical climates

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