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67 days. (an, cub) 7 ft. vines are covered with crunchy round yellow fruits. Harvest at 1½ in. for pickling, 2 in. for salads. Excellent, never-bitter, old-fashioned cucumber flavor with a hint of nuttiness. 60-80 seeds, depending on the variety.
Good to start from seed in these months:
North Florida: February-March, August-September
Central Florida: February-March September
South Florida: January-February, October
