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(Brassica rapa japonica) Extremely mild, yet definitely a mustard flavor. Tastes great in salads even for those that dislike the spiciness often associated with raw mustards. Also an excellent cooking green. 40 days.
approximately 1000 seeds
Good to start from seed in these months:
North Florida: January-March, September-December
Central Florida: January-March, September-December
South Florida: January-February, October-December
